Rigatoni with a Light and Quick Meat Sauce, Bolognese Sauce Presto!

Rigatoni with a Light and Quick Meat Sauce, Bolognese Sauce Presto!

Rigatoni with a Light and Quick Meat Sauce, Bolognese Sauce Presto! If the way to the heart is through the stomach, here is the recipe to try today,  a Valentines Day Pasta dish that you can make in no time.   Bolognese Sauce is one of the “Classic” sauces in the Italian kitchen.  This  meat […]

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Rigatoni Amatriciana in Bianco

Rigatoni Amatriciana in Bianco

Rigatoni Amatriciana in Bianco was right there on the menu yesterday while lunching at Harry’s Bar, one of the most famous restaurants in Venice.  After I opened the menu and saw this version of the classic, Amatriciana  I was immediately inspired to try this “white” version, Rigatoni Amatriciana in Bianco This recipe is  similar to […]

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Rigatoni with Eggplant, Buffalo Mozzarella and Basil

Rigatoni with Eggplant, Buffalo Mozzarella and Basil

Rigatoni with Eggplant, Buffalo Mozzarella and Basil, this dish reminds me of when I arrived in Venice 27 years ago.  I discovered this pasta dish at Do Forni, a famous local restaurant.  They are still making this eggplant pasta today and it is as good as ever.  Here is my easy version of one of […]

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