Floating Stuffed Cherry Tomato Pie for a Meatless Monday

Floating Stuffed Cherry Tomato Pie

Floating Stuffed Cherry Tomato Pie, this recipe is a curated from one of my favorite sources, the Italian cooking magazine, Sale e Pepe. A perfect dish for a “Meatless Monday” alternative, as a main course entree, a light lunch or a party appetizer.  A  ricotta cheese base, with olive and caper stuffed cherry tomatoes, make for […]

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Shrimp it!


Shrimp it!  On these hot summer days, we want to make fast, easy and light meals.  I love these shrimp recipes for this exact reason.  Shrimp can be easily found at your grocer, and while fresh, wild caught is always the best option, frozen shrimp works well for all these recipes.  Today’s recipes include two […]

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