Herbed Rubbed Pork Loin or Tenderloin Paillards

Herbed Rubbed Pork Loin or Tenderloin Paillards

Herbed Rubbed Pork Loin or Tenderloin Paillards, here is a fast, easy, and tasty way to prepare pork.  Pork, a white meat, is like a  blank canvas, a meat that can be seasoned, barbecued, marinated and in todays recipe, rubbed with savory spices, rosemary, salt blend and sage.  This recipe can also be made with […]

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Mini Meatballs served with Parsley Pesto Paste

Mini Meatballs served with Parsley Pesto Paste

Mini Meatballs served with Parsley Pesto Paste.  Who doesn’t love a meatball?  These meatballs are a great for appetizers and also fantastic for outdoor entertaining.  They are just “fun”!  Here are a couple of things that make these a little different from my other meatball recipes on the blog, I like to keep these meatballs […]

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Italian Style Chunky Chicken Minestrone Soup

Italian Style Chunky Chicken Minestrone Soup

Italian Style Chunky Chicken Minestrone Soup, this soup is the last in our soup series of March.  A Italian Minestrone vegetable soup, filled with the season’s best abundance.   In todays soup our ingredients include, Chicken tenders, cabbage, butternut squash, zucchini, leeks to name a few. It takes a few minutes to chop all the […]

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