Easy Fish Soup/Stew with Potatoes and Crunchy Garlic Toasts

Easy Fish Soup/Stew with Potatoes and Crunchy Garlic Toasts

Easy Fish Soup/Stew with Potatoes and Crunchy Garlic Toasts, one of my very favorites.  This dish is a cross between a broth soup and a stew. A versatile recipe that can be made using a wide variety of fish, mussels, clams, shrimp, calamari, combined with any firm white fish.   Whatever is available from your […]

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Fried Pork Loin Cutlets, Milanese with Fall Slaw Salad

Fried Pork Loin Cutlets, Milanese with Fall Slaw Salad

Fried Pork Loin Cutlets, Milanese with Fall Slaw Salad,  a perfect dish for Autumn.  On our blog, we have already introduced you to  Chicken Milanese with a Arugula Tomato Salad.  Today’s recipe, another breaded fried protein; is pork loin.  This time our meat is paired with a crunchy “Fall Slaw”.  In both versions, the salad, a […]

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Pasta, Mafalda with Zucchini, Carrot Ribbons and Lemon Zest

Pasta, Mafalda with Zucchini, Carrot Ribbons and Lemon Zest

Pasta, Mafalda with Zucchini, Carrot Ribbons and Lemon Zest, this pasta dish is fun, colorful, full of flavor and festive!  Ribbons of pasta, Mafalda, ribbons of vegetables, zucchini, carrots, and spring onions all tossed together with loads of fresh basil and parmesan cheese, delicious.  A simple pasta dish, that takes minutes to prepare.   Shaving […]

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